About us

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I am Gianluca and I am with my mother, Marzia, and my sister, Annalisa.

Our Story

To continue that which was handed down to me from my parents is something that I feel in my soul.

My father, Riccardo, for years owned land in the Pisan hillside, in the municipality of Volterra and Lajatico, and he was looking for more land to expand his grain production. During a car ride with a friend in the Florentine hillside, in the municipality of Gambassi Terme, he saw the Vaiano Farmhouse, he fell in love with the place and decided to buy it.

The great impulsive quality of my mother Marzia’s dreams, that captivated everyone, the entrepreneurial skills of my father and the hard work of the both of them did the rest.

 
 

1985

PURCHASE OF THE OLD TUSCAN FARMHOUSE

The company became around 200 hectares between fields, forest, orchards and groves, situated on the hillside between 200 and 300 metres above sea level.
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2000

THE AGRITURISMO VAIANINO AND THE NEW OLIVE GROVE IS BORN

My parents’ dreams materialise with the restoration of the old house and the other buildings, with the business centre and the facility for the new olive grove.

 

2002

THE ORGANIC PRODUCTION AND THE LOCATION SYSTEM

The production of durum wheat, whole wheat, emmer, oat, clover, field bean and olive oil are rigorously organic, certified from the inspection team from Suolo e Salute s.r.l. (Soil and Health) - IT BIO 004

Agricoltura biologica agriturismo Vaianino
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2011

THE CHOICE OF ENVIRONMENTAL SUSTAINABILITY

The photovoltaic system that produces electricity begins to operate and since then covers the entire electricity need of the company.

8 tons of CO2, carbon dioxide is saved from being released into the atmosphere annually.

2018

ORGANIC EXTRA VIRGIN OLIVE OIL AND EMMER

From the selling of bulk extra virgin olive oil, to its bottling, from the production of emmer, to its labelling, we pursue the new marketing needs of our certified organic products.

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2020

20 YEARS OF ACTIVITY AT THE AGRITURISMO

From the new playground, to the construction of the new terraces, from the transformation of the pool, from skimmer to an infinity edge, to the experience of tasting our oil and menu, to realize the pleasant needs of those who choose the agriturismo as a landing place for their holiday.

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